tag:blogger.com,1999:blog-7569142.post8690654370324011429..comments2023-08-20T23:43:20.724+10:00Comments on Darkside of Knitting: Experment: Test 1Suzihttp://www.blogger.com/profile/01124697419431266924noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-7569142.post-53931484104720940342007-09-26T09:18:00.000+10:002007-09-26T09:18:00.000+10:00All that yummy food!I hope Nigella is a bit cheape...All that yummy food!<BR/><BR/>I hope Nigella is a bit cheaper than that when it hits our shores or else I might have to go without that one :(<BR/><BR/>As for lamb, I am with Mrs Dr Who! it has to have mint sauce though.Sharonhttps://www.blogger.com/profile/10859667986757642982noreply@blogger.comtag:blogger.com,1999:blog-7569142.post-19718588942203086702007-09-08T20:57:00.000+10:002007-09-08T20:57:00.000+10:00MrsDrWho says....I'd take the lamb...at least it i...MrsDrWho says....<BR/>I'd take the lamb...at least it is sane!!!!!<BR/>Wait til you see chicken and sausage casserole with garlic potatoes...it nearly made me want to cook!!!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7569142.post-3880137936924082142007-09-06T23:18:00.000+10:002007-09-06T23:18:00.000+10:00The food all sounds so good I wish I was closer to...The food all sounds so good I wish I was closer to employ you for my work dinners. <BR/><BR/>Pesto is so simple to make I prefer my own homemade with the kitchen whizz ( barmix/stickblender) <BR/><BR/>home grown herbs and a touch of shop brought basil for when it is out of season, pine nuts, parmasen, oliveoil <BR/><BR/>perfectmetal and knithttps://www.blogger.com/profile/00799198022088686454noreply@blogger.comtag:blogger.com,1999:blog-7569142.post-15496447364216666302007-09-06T21:25:00.000+10:002007-09-06T21:25:00.000+10:00What exciting cooking adventures you are having!!What exciting cooking adventures you are having!!Anonymousnoreply@blogger.com