What I did on my weekend part two

Straw and Hay Pasta from Chloe's Kitchen

 The pasta was not a success, it basically just tasted of tahini, which is not a bad thing entirely but it wasn't quite what I was hoping for.

Sweet and Sour Party Meatballs from Chloe's Kitchen (These were very good!)

Home Brewed Ginger Ale from Quick and Easy Low-Cal Vegan Comfort Food by Alicia C. Simpson (Delicious! A must come the really hot weather I think).

What I did on my weekend part one

From the other day...

Crispy Banana-Cinnamon Waffles from Vegan Diner by Julie Hasson
(Waffle maker got it's first use in about 10 years, needs a little more experimenting to get it spot on.)

Diner Granola from Vegan Diner by Julie Hasson
(I'm making this and giving it to people come Christmas time, it was absolutely delicious!)

And today's round included the following...

Handy Hummus from Vegan on the Cheap by Robin Robertson
 

On the fly shot of Yoga Cookies from Chloe's Kitchen

I'm uncertain about the yoga cookies, I had to leave my mum to roll them into balls and put them on the trays and bake them. According to my mum, the mix was very wet, but now that they've baked and cooled they seem to be holding together alright. Not at all sweet to eat, but loaded with yummy goodies - coconut, choc chips, raisins and pecans instead of walnuts (not a walnut fan at all).
Verdict do far? My dad thinks the "rock cakes" are really nice.